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We use an imported Italian Valoriani oven to prepare our famous Neapolitan-style pizza. We use only superior, organic, and local  ingredients, to create our pizzas that includes fresh mozzarella and hard cheeses that can stand up to 850-degrees in our wood fired oven. We offer and intimate atmosphere perfect for any occasion serving local beer from Canon Lakes Brewery in addition to French wines such as Bordeaux, Cote du Rhone, and Rose.  

We serve the best authentic Neapolitan style pizzas with one of the greatest chewy thin crusts in the Bay Brea. Come on down and give us a try!